Rosemary-Caramel Popcorn

Candy, Recipes

Rosemary-Caramel Popcorn 2 tablespoons safflower oil½ cup popcorn kernels1 stick unsalted butter½ cup packed light-brown sugar2 tablespoons light corn syrup1 tablespoon rosemary leaves1 teaspoon gray flaked sea salt (preferably sel gris)¼ teaspoon baking soda Heat oil and a few popcorn kernels in a large stockpot, covered, over high heat. When they pop, add remaining popcorn…