Date Loaf Candy
Ingredients
- 3 cups sugar
- 2 cups milk
- 2 cups dates
- 2 cups nuts
Instructions
- Cook sugar and milk until it forms a hard ball when dropped in cold water. Add dates and cook five minutes. Beat; add nuts and pour on damp cloth and shape in a roll.
Notes
This is Aunt Margaret's recipe.
Nutrition
Calories: 343kcalCarbohydrates: 61gProtein: 4gFat: 11gSaturated Fat: 1gCholesterol: 3mgSodium: 17mgPotassium: 286mgFiber: 3gSugar: 53gVitamin A: 55IUVitamin C: 0.2mgCalcium: 58mgIron: 0.9mg