Rob and Shelley’s Recipes
Cinnamon-Roasted Almonds 2 egg whites2 tsp cold water4 cups whole almonds1 cup white sugar½ cup brown sugar1 tsp salt2 tsp ground cinnamon1 tsp almond extract2 tsp vanilla Preheat oven to 250 degrees F (120 degrees C). Lightly grease a 10×15 inch jellyroll pan.Lightly beat the egg white. In small pan combine water and sugar. Cook…
Caramel Corn 6 ounces Hy-Vee Corn Puffs1 cup brown sugar (firmly packed)1/2 cup light corn syrup1/2 cup unsalted butter1/2 tsp vanilla1/2 tsp baking soda In large roasting pan, greased with Pam cooking spray, place corn puffs inside and put into a 250-degree oven while preparing glaze.In heavy 2-quart saucepan, stir brown sugar, corn syrup, and…
Apple Fritter Martini 3 Oz Apple Juice or Cider1 1/2 Oz Glazed Donut Vodka1 Tsp Maple SyrupCinnamon and SugarApple SliceIce In a shaker, combine apple juice, glazed donut vodka, maple syrup, and ice, then shakeStrain into Smarty’s 5.3 oz Onde Thick Plastic Martini GlassesCover glass rim with cinnamon and sugarGarnish with apple slice
Caramel Apple Mimosa 2 Tbsp Caramel2 Tbsp Cinnamon Sugar1 Cup Apple Cider8 Oz Caramel Vodka1 Bottle ChampagneApple slices In a small dish, pour caramel sauce. In another small dish, pour cinnamon sugar. Dip champagne flutes into caramel to rim glass, then dip in cinnamon sugar.Pour apple cider, caramel vodka, and top with champagne into flutes.Garnish…