Cherry Pie – Sue’s Mom’s cherry pie recipe from the Stokely’s Pie Can 1 cup sugar1/4 cup flour1/4 teaspoon cinnamon16 ounces red sour pitted cherries1/4 teaspoon almond extract1 1/3 tablespoons butter or margarinepastry for 9-inch two-crust pie In saucepan, combine first 4 ingredients. Cook, stirring, until mixture thickens and boils.Stir in extract. Pour into pastry…
Coconut Cream Cheese Pound Cake From Facebook / Tasty Bundt pan 1 cup butter (softened)1/2 cup solid vegetable shortening3 cups granulated sugar8 ounces cream cheese (softened)7 large eggs3 cups all-purpose flour (sifted)1 tablespoon coconut extract1 teaspoon almond extract1 cup flaked sweetened coconut (pulsed 5 times in food processor) Preheat oven to 325°F.Grease a (10-inch, 12-cup)…
Strawberry Banana Cream Pie 1 Cookie Pie Crust2 1/2 cups milk2/3 cup sugar1/4 tsp salt1/4 cup cornstarch1 egg3 egg yolks1 Tbs unsalted butter (cut in pieces)1 Tbs vanilla extract2 bananas (thinly sliced)1 pint small strawberries (sliced) For the crust: Prepare the Cookie Pie Crust.For the filling: Whisk 2 cups of milk, the sugar and salt…
Buttercream Frosting 6 Tbs butter or margarine (softened)2 2/3 cups powdered sugar½ cup cocoa powder1/3 cup milk1 tsp vanilla In small mixer bowl, beat butter until creamy.Add powdered sugar and cocoa alternately with milk, beating well after each addition until smooth and of spreading consistency.Blend in vanilla. Add additional milk, 1 teaspoon at a time,…
Chocolate Cream Pie-Georgia’s Variation 1 1/2 cups sugar2/3 cup all-purpose flour1/2 tsp salt2 cups milk4 eggs2 Tbs butter or margarine1 cup semi-sweet chocolate chips (Hershey's)2 tsp vanilla2 baked and cooled 9-inch pastry shell In saucepan mix sugar, flour and salt.Add half of milk; mix smooth. Bring to boil over medium heat, stirring briskly. Continue to…
Deep Dark Chocolate Cake Delicious chocolate cake frequently requested. The recipe came from a Hershey's cookbook. Cake2 cups sugar1 3/4 cups all-purpose flour3/4 cup Dutch cocoa1 1/2 tsp baking powder1 1/2 tsp baking soda1 tsp salt2 eggs1 cup milk1/2 cup vegetable oil2 tsp vanilla extract1 cup boiling waterFrosting9 tbsp butter (softened)4 cups powdered sugar3/4 cup…
Mom’s Carrot Cake 6 cups flour (sifted)1 tbsp ground cinnamon1 1/2 tbsp baking soda3 cups sugar2 1/4 cups canola oil6 eggs (unbeaten)4 1/2 cups carrots (shredded)3/4 tsp kosher saltCarrot Cake Icing1 1/4 cups pecans (chopped)1/4 cup pecans (chopped – held for topping)3/4 cup butter (softened)12 ounces cream cheese (room temperature)3 tsp vanilla extract1/4 tsp kosher…