Cranberry Apple Casserole
Ingredients
- 3 cups apples peeled and chopped
- 2 cups fresh cranberries
- 2 Tbs all-purpose flour
- 1 cup sugar
- 3 (1 5/8 ounce) packages instant oatmeal with cinnamon spice
- ¾ cup chopped pecans
- ½ cup all-purpose flour
- ½ cup brown sugar firmly packed
- ½ cup butter or margarine melted
- pecan halves
- additional fresh cranberries
Instructions
- Combine apples, 2 cups cranberries, and 2 table¬spoons flour, tossing to coat.
- Add 1 cup sugar, mixing well. Place in a 2-quart casserole.
- Combine oatmeal, chopped pecans, 1/2 cup flour and brown sugar; add butter and stir well.
- Spoon over fruit mixture.
- Bake uncovered at 350° for 45 minutes.
- Garnish with pecan halves and cranberries.
Nutrition
Calories: 392kcalCarbohydrates: 56gProtein: 2gFat: 19gSaturated Fat: 7gCholesterol: 30mgSodium: 106mgPotassium: 139mgFiber: 3gSugar: 44gVitamin A: 395IUVitamin C: 5.6mgCalcium: 27mgIron: 0.9mg
