Drew’s Famous Onion Dill Bread
Equipment
- Bread Machine
Ingredients
- 2 teaspoons° yeast
- 2 ¾ cups flour
- ⅛ tsp baking soda
- 1 ⅛ tsp salt
- 1 egg unbeated, at room temperature
Mix together, warm, and add:
- 3 Tbsp water
- ½ cup cottage cheese
- ½ cup sour cream
- 2 ¼ Tbsp sugar
- 2 ¼ Tbsp minced dried onion
- 1 ½ Tbsp whole dill seed
- 1 Tbsp butter
Instructions
- In the order listed, place dry ingredients and egg into inner pan. Warm next set of ingredients, add them to the pan. Select "white bread", and push "start."
- Lightly brush the top with a little melted butter at baking time if you wish.
Notes
From the original DAK bread machine.
I warmed the water to 110 degrees, added the sugar, then yeast, and allowed it to sit for 10 minutes before adding the flour mixture, egg, and warmed remaining ingredients.
