Drew's Famous Onion Dill Bread

Print Recipe

Servings 10 servings

Calories 192 kcal

Equipment

Bread Machine

Ingredients

2 teaspoons° yeast
2 ¾ cups flour
⅛ tsp baking soda
1 ⅛ tsp salt
1 egg unbeated, at room temperature

Mix together, warm, and add:

3 Tbsp water
½ cup cottage cheese
½ cup sour cream
2 ¼ Tbsp sugar
2 ¼ Tbsp minced dried onion
1 ½ Tbsp whole dill seed
1 Tbsp butter

Instructions

In the order listed, place dry ingredients and egg into inner pan. Warm next set of ingredients, add them to the pan. Select "white bread", and push "start."
Lightly brush the top with a little melted butter at baking time if you wish.

Notes

From the original DAK bread machine.

I warmed the water to 110 degrees, added the sugar, then yeast, and allowed it to sit for 10 minutes before adding the flour mixture, egg, and warmed remaining ingredients.