Instant White Sauce
Ingredients
- 2 ½ cups powdered milk
- 1 cup flour
- 3 tsp salt
- ½ tsp pepper
- 1 cup margarine
Instructions
- Combine first 4 ingredients.
- Cut in margarine until crumbly.
- Store in covered jar in refrigerator.
- To use, add 1 cup boiling water to 1/2 cup mix. Cook until thick. Remove and add cheese if desired.
