Anderson Family Cookbook

Latest Hot Rolls

Name: Latest Hot Rolls
Ingredients: 3/4 cup water (lukewarm); 1 pkg yeast; 1/4 cup sugar; 1 tsp salt; 1/4 cup shortening (melted); 1 egg (beaten); 2 cups flour

Sue Alexander

Print Recipe

Course Bread

Ingredients

¾ cup water lukewarm
1 pkg yeast
¼ cup sugar
1 tsp salt
¼ cup shortening melted
1 egg beaten
2 cups flour

Instructions

Dissolve yeast in water, set aside.
Pour melted shortening over sugar and mix. Add beaten egg and yeast mixture.
Stir in flour and salt. Let rise 2 hours.
Mold into buns and let rise about double in size. Bake in hot oven 400^o until golden brown.