Shipwreck
Ingredients
- 3 medium size potatoes sliced thin
- 1 large onion cut fine
- ½ cup uncooked rice
- 1 can red beans
- 1 ½ lbs hamburger
- 1 can tomato soup
- 1 can cream of mushroom soup
- ⅔ cup water
- salt and pepper to taste
Instructions
- Grease 3 quart casserole.
- Put potatoes on bottom, then onion, then uncooked rice, then red beans, then raw hamburger.
- Mix together the soups and water and pour over the hamburger.
- Bake at 325° uncovered for 2 1/2 hours.
