Super Seafood Spread
Ingredients
- 7 oz water-packed albacore tuna drained (or shrimp or crabmeat)
- 1 ½ cups sour cream (12 ounces)
- ⅓ cup picante sauce
- 7 ounces Italian salad dressing mix (dry mix)
- 2 tsp lemon juice
- ¼ cup black olives sliced (optional)
Instructions
- Place seafood in mixing bowl, break up finely with fork.
- Add remaining ingredients except olives, mix well. Chill.
- Garnish with olives and additional picante sauce, if desired. Serve with crackers, chips or raw vegetables.
- Makes about 2 1/2 cups of dip.
