Anderson Family Recipes

Ruth’s Meat Loaf

Ruth’s Meat Loaf 2 medium onions2 stalks celery with leaves1 lb ground beef1 1/2 cups bread or cracker crumbs1/2 cup chili sauce1 tsp Accent1/4 tsp pepper1 or 2 garlic cloves (crushed)1/4 lb bulk sausage1 egg1/4 cup milk2 tsp salt1 can tomato sauce Mix all ingredients except tomato sauce.Put in well greased loaf pan.Bake one hour…

Chocolate Cream Pie-Georgia’s

Chocolate Cream Pie-Georgia’s Variation 1 1/2 cups sugar2/3 cup all-purpose flour1/2 tsp salt2 cups milk4 eggs2 Tbs butter or margarine1 cup semi-sweet chocolate chips (Hershey's)2 tsp vanilla2 baked and cooled 9-inch pastry shell In saucepan mix sugar, flour and salt.Add half of milk; mix smooth. Bring to boil over medium heat, stirring briskly. Continue to…

Latest Hot Rolls

Latest Hot Rolls 3/4 cup water (lukewarm)1 pkg yeast1/4 cup sugar1 tsp salt1/4 cup shortening (melted)1 egg (beaten)2 cups flour Dissolve yeast in water, set aside.Pour melted shortening over sugar and mix.  Add beaten egg and yeast mixture.Stir in flour and salt.  Let rise 2 hours.Mold into buns and let rise about double in size. …

Bran Muffins

Bran Muffins 2 cups water (boiling)3 cups 100% Nabisco Bran1 cup shortening3 cups sugar4 eggs1 quart buttermilk4 cups Kelloggs All Bran5 cups flour1 tsp salt5 tsp baking soda Pour 2 cups boiling water over 100% Bran.Cream shortening and sugar together.  Add eggs, buttermilk and Nabisco Bran.Sift flour, salt, and baking soda.  Stir into mixture, then…