Veggie Salad

Cindy York
Course Salad
Cuisine American
Servings 8 Servings
Calories 197 kcal

Ingredients
  

  • 1 head cauliflower trimmed and cut up
  • 1 head broccoli trimmed and cut up
  • 1 red onion sliced
  • ½ pound mushrooms sliced
  • 1 can pitted black olives
  • 1 jar pimentos
  • 1 bottle Wishbone Italian dressing

Instructions
 

  • Mix well and refrigerate a few hours or overnight.  Depending on quantities of vegetables, you may need to add more dressing.  Could be more Wishbone or 4-Seasons Italian dressing mixed up.

Nutrition

Calories: 197kcalCarbohydrates: 16gProtein: 5gFat: 14gSaturated Fat: 1gSodium: 1089mgPotassium: 631mgFiber: 5gSugar: 7gVitamin A: 1050IUVitamin C: 116.2mgCalcium: 84mgIron: 1.6mg

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