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Brownies

Servings: 0
Calories: 4615kcal
Author: Ann Prater
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Ingredients 

  • ½ cup butter
  • 1 cup sugar
  • 4 eggs
  • 1 tsp vanilla
  • 1 can Hershey's syrup
  • 1 cup flour
  • 1 tbsp flour

Frosting

  • 6 tbsp butter
  • 6 tbsp milk
  • 1 ½ cups sugar
  • ½ cup chocolate chips

Instructions

  • Cream and mix all ingredients together.  Add nuts if desired.
  • Pour into sheet pan.  Bake at 350o about 30 minutes.

Frosting

  • Boil butter, milk, and sugar for 30 seconds.  Add chocolate chips.

Notes

I cut this in half and it makes enough.  Have to use fast as it sets up.

Nutrition

Calories: 4615kcal | Carbohydrates: 669g | Protein: 44g | Fat: 203g | Saturated Fat: 122g | Cholesterol: 1104mg | Sodium: 1777mg | Potassium: 495mg | Fiber: 5g | Sugar: 562g | Vitamin A: 6265IU | Calcium: 371mg | Iron: 10.3mg