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Cottage Cheese Dill Bread

Print Recipe
Servings 10 slices
Calories 193 kcal

Equipment

  • Bread Machine

Ingredients
  

  • ¾ cup water
  • 1 ½ Tbsp butter
  • ¾ cup cottage cheese
  • 3 cups bread flour
  • 1 ½ Tbs dry milk
  • 2 Tbs sugar
  • 1 ½ tsp salt
  • 1 Tbs dehydrated onion flakes
  • 1 Tbs dill seed
  • 1 ½ tsp dill weed
  • 2 tsp active dry yeast

Instructions
 

  • Place all ingredients in bread machine in the order specified by your machine's manufacturer. Select the basic or white cycle.

Notes

Yield:  2 pound loaf