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Frosted Chewies
Servings:
0
Author:
Sue Loethen
Print Recipe
Ingredients
0.5x
1x
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1
cup
white corn syrup
1
cup
white sugar
1
cup
peanut butter
5
cups
corn flakes
6
oz
chocolate or butterscotch chips
Instructions
Bring corn syrup and sugar to a boil; add peanut butter. Stir until smooth. Add corn flakes.
Press into buttered 9 x 13-inch pan. Melt chocolate or butterscotch chips and pour over top.