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Frozen Strawberry Salad

Course: Salad
Cuisine: American
Servings: 16 Servings
Calories: 155kcal
Author: Cindy York
Print Recipe

Ingredients 

  • ¾ cup sugar
  • 8 oz cream cheese softened to room temperature
  • 12 ounces whipped topping thawed
  • 10 ounces frozen strawberries and juice thawed
  • 16 ounces crushed pineapple drained

Instructions

  • Cream sugar and cheese; beat until fluffy.
  • Add strawberries and pineapple.
  • Fold in whipped topping.
  • Spread in 13 x 9-inch pan and freeze.

Notes

I make this a lot.  It's very good.

Nutrition

Calories: 155kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 61mg | Potassium: 103mg | Sugar: 19g | Vitamin A: 220IU | Vitamin C: 13.1mg | Calcium: 36mg | Iron: 0.2mg