Irish Lemon Pudding Tart

Irish Lemon Pudding Tart Found this online to go with our Irish Corned Beef crock pot dinner. For the Crust:1/2 cup unsalted butter1 1/4 cups all-purpose flour3 tbsp granulated sugar1/4 tsp saltFor the Irish Lemon Pudding:2 tbsp unsalted butter (softened)1/4 cup granulated sugar2 eggs (separated)2 large lemons (zested and juiced)1/2 cup all-purpose flour1 1/4 cups…

Warm CRACK Dip

Warm CRACK Dip Great football appetizer 8 oz cream cheese (softened)1 oz Ranch dressing mix3 oz bacon bits (Oscar Meyer real bacon)2 cups shredded cheddar cheese16 oz sour creamFritos scoops chips Preheat oven to 400 degrees. Spray 2-quart baking dish with non-stick cooking spray.In bowl, combine all ingredients and mix well. Spoon into baking dish…

Thanksgiving Dressing

Thanksgiving Dressing 4 cups Pepperidge Farms Herb-Seasoned Stuffing Mix13 cups white stale bread (torn into pieces)1 1/2 stalks celery (chopped)1 small yellow onion (chopped)2 eggs1/4 cup milk29 ounces chicken brothhot turkey drippings Preheat oven to 350 degrees.Place chopped celery and onion in pan, add water until vegetables are just covered. Boil until softened.Heat chicken broth…

Ham and Bean Soup

Ham and Bean Soup Slow Cooker 1 pound dry Great Northern beans (or Navy beans)32 ounces chicken broth (unsalted)2 cups water1/2 onion (chopped)3 cloves garlic (minced)1 tbsp chili powder1 meaty ham bone2 large ham steaks (diced)salt and pepper to taste Quick soak the beans by rinsing in a colander and transferring to a large saucepan.…

Snickerdoodle Bars

Snickerdoodle Bars 2 1/3 cups all-purpose flour1 1/4 tsp baking powder1/2 tsp salt3/4 cup butter or margarine (softened)1 1/4 cups sugar1/2 cup brown sugar (packed)3 large eggs1 tsp pure vanilla extractCinnamon Filling1 tbsp sugar1 tbsp cinnamonGlaze1 cup powdered sugar1 tbsp milk ((up to 2 tbsp))1/4 tsp pure vanilla extract Preheat oven to 350 degrees. Spray…