Corn Bread Casserole
Ingredients
- 1 Jiffy Corn Bread Mix
- 8 tbsp butter melted
- 4 ounces sour cream
- 4 ounces cream cheese softened
- 1 can cream style corn
- 1 can regular corn drained
Instructions
- Mix all ingredients together. Put in ungreased casserole dish. Bake at 375°F for 50 minutes, uncovered, or until brown on top.
