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Rum Balls

Rob Loethen
Print Recipe
Servings 10
Calories 178 kcal

Ingredients
  

  • 1 ½ cups vanilla wafers crushed fine
  • 1 cup nuts chopped fine
  • 1 Tbs powdered sugar
  • 2 Tbs cocoa
  • 2 Tbs dark corn syrup
  • ¼ to ½ cup rum

Instructions
 

  • Form into balls and roll in powdered sugar. No need to bake.