Spaghetti Beef Bake
Anderson Family Recipes
Cashew Chicken
This is Springfield Cashew Chicken! Delicious.
Barbeque Ribs
Barbeque Ribs 3 or 4 pounds pork spare ribs1 bottle hickory smoke flavored barbeque sauce1/2 cup brown sugar1/2 can beer Bake ribs in oven until lightly browned and tender. Drain off fat.Mix together remaining ingredients and pour over meat. Bake 30 minutes or so in 375o – 400o oven.
Beef and Noodles
Beef and Noodles 2 pounds roast ((or stew meat) cut into small pieces)1 can mushrooms2 cans mushroom steak sauce2 tbsp cornstarch1/2 cup wateregg noodles (cooked) Bake meat in oven with small amount of water, salt and pepper to taste. When brown and tender, add mushrooms and mushroom steak sauce. Heat to boiling and add cornstarch…
Sweet and Sour Chicken
1 pound chicken breasts (boneless, cut into cubes)2 tbsp oil1/2 cup green pepper strips1/2 cup red pepper strips1 cup carrot strips1 clove garlic (minced)1 tbsp cornstarch1/4 cup soy sauce8 ounces pineapple chunks (in juice)3 tbsp vinegar3 tbsp brown sugar1/2 tsp ground ginger1 1/2 cups rice (prepared as instructed) Brown chicken in hot oil in large…